Fa'a'esega o Lau Olive
Fa'amatalaga o le Oloa
Igoa o le Oloa:Pauta o le Fa'aoso o Lau Olive
Vaega:Mea Fa'aolaola o La'au
Vaega aoga:Oleuropein; Hydroxytyrosol
Fa'amatalaga o oloa:20%
Su'esu'ega:HPLC
Puleaina o le Tulaga Lelei:I totonu o le Fale
Fua fa'atatau:C25H32O13/C8H10O3
Mamafa molekiula: 540.51 / 154.16
Numera o le CAS:32619-42-4 / 10597-60-1
Foliga Vaaia:Pa'u samasama enaena
Fa'ailoaina:Ua pasia uma suega ta'iala
Galuega Faatino a le Oloa:
1, Fa'aitiitia le lamatiaga o le cardiovascular, e pei o le atherosclerosis
2, fa'aitiitia le toto maualuga, fesoasoani e togafitia le ma'isuka ituaiga 2
Teuina:teu i se nofoaga malūlū ma mago, tapuni lelei, 'alo'ese mai le susu po'o le susulu sa'o o le la.
Tusi Faamaonia o le Su'esu'ega
| Igoa o le oloa | Fa'a'esega o lau olive | Punavai o La'au | Olea europaea |
| Vaega NUMERA. | RW-OL20210502 | Aofa'i o le Vaega | 1000 kilokalama |
| Aso na gaosia ai | 2 Me. 2021 | Uma le aoga | 7 Me. 2021 |
| O mea e totoe mai vaila'au fa'amama | Vai ma le Ethanol | Vaega ua Fa'aaogaina | Lau |
| MEAFAIGALUEGA | FA'AMATALAGA | FAIGA | I'UGA O LE SUEGA |
| Fa'amaumauga Fa'aletino ma Fa'akemikolo | |||
| Lanu | Enaena-samasama | Fa'a-organoleptic | Fetaui |
| Fa'atonuga | Uiga Fa'apitoa | Fa'a-organoleptic | Fetaui |
| Foliga vaaia | Pauta | Fa'a-organoleptic | Fetaui |
| Tulaga Autū o le Su'esu'ega | |||
| Su'ega (Oleuropein) | ≥20.0% | HPLC | 20.61% |
| (Hydroxytyrosol) | ≥20.0% | HPLC | 20.21% |
| Leiloa i le Fa'amago | 5.0% Maualuga | Eur.Ph.7.0 [2.5.12] | 3.52% |
| Lefulefu Atoa | 5.0% Maualuga | Eur.Ph.7.0 [2.4.16] | 3.61% |
| Siva | 95% pasia le 80 mesh | USP36<786> | Usita'i |
| O mea e totoe mai vaila'au fa'amama | Feiloa'i ma le Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Fetaui |
| Toega o Vaila'au Fa'asaina | Fa'afetaia'ia Mana'oga a le USP | USP36 <561> | Fetaui |
| Uamea Mamafa | |||
| U'amea Mamafa Atoa | 10ppm Maualuga | Eur.Ph.7.0 <2.2.58> ICP-MS | Fetaui |
| Ta'ita'i (Pb) | 2.0ppm Maualuga | Eur.Ph.7.0 <2.2.58> ICP-MS | Fetaui |
| Arsenika (As) | 1.0ppm Maualuga | Eur.Ph.7.0 <2.2.58> ICP-MS | Fetaui |
| Kadmium(Cd) | 1.0ppm Maualuga | Eur.Ph.7.0 <2.2.58> ICP-MS | Fetaui |
| Mekuri (Hg) | 0.5ppm Maualuga | Eur.Ph.7.0 <2.2.58> ICP-MS | Fetaui |
| Su'ega o siama | |||
| Aofa'i o Ipu | NMT 1000cfu/g | USP <2021> | Fetaui |
| Mea Fa'afefete ma le Popole Atoa | NMT 100cfu/g | USP <2021> | Fetaui |
| E.Coli | Leaga | USP <2021> | Leaga |
| Salmonella | Leaga | USP <2021> | Leaga |
| Afifiina ma le Teuina | Ua teuina i totonu o pusa pepa ma ni taga palasitika se lua i totonu. | ||
| Mamafa i Sisifo: 25kgs | |||
| Teu i totonu o se pusa ua tapuni lelei, 'ese mai le susu, malamalama, ma le okesene. | |||
| Ola e teu ai | 24 masina i lalo o tuutuuga o loʻo i luga ma i totonu o lona afifiina muamua. | ||
Fa'aaogāina o le Olive Leaf Extract
O le Oleuropein ma le Hydroxytyrosol o vaila'au fa'aola e sili ona tele e maua i le Pure Olive Leaf Extract. O ni vaila'au fa'aola malolosi fa'alenatura e tele su'esu'ega i le soifua maloloina ma le soifua manuia ma e fa'aaogaina lautele i mea'ai fa'aopoopo ma mea teuteu. O lo'o su'esu'eina fo'i le vaila'au fa'aola e tete'e atu ai i siama.
Fautuaga: O fea e fa'atau ai le mea e fa'asu'i ai lau olive?
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